Simple! Click on “Become a wholesaler” at the footer and fill in the form. Our team will check your Chamber of Commerce number and will approve/deny the request accordingly within 2-4 working days. Once your request is approved, you can start ordering immediately!

Yes. Retailers can order at wholesale rates — we just can’t reveal them here, you will need to be logged in as a retailer in order to see them ;-).

Right now, we only supply to partners in the European Union. Shipping costs and lead times vary depending on your location and order size.

 Yes — minimums depend on the whether you are a retailer or a corporate gifting client Retailers: minimum order is of 150€ Corporate gifting: minimum order for ready-to-order products is 25 units and 250 units for custom-made products

Absolutely! Whether you need a ready-to-order product that we already have in stock with some personalized packaging sleeves with your logo, or a fully custom-made chocolate bar with your logo or design on it AND the flavor and toppings you want, we can do it for you!  We can create your custom gift solutions for companies, events, and special occasions. There are some minimum quantities to take into account, but please reach out to us via the contact form under Corporate Gifting or directly at gifting@chocolatemakers.com

If something’s not right, please contact us. Chocolate is a fresh product, so we can’t accept returns, but if your order arrives damaged or incorrect, we’ll fix it. Reach out to us via info@chocolatemakers.nl

You can reach out to our team directly at marketing@chocolatemakers.com. We’re always excited to hear from like-minded partners.

Yes! Our cacao beans and most ingredients are certified organic. That means no nasty chemicals, no shortcuts — just pure, natural goodness.

We craft chocolate with a conscience. From bean to bar, we work directly with farmers, pay them well above Fairtrade standards, use regenerative agroforestry practices, use organic ingredients and make our chocolate in a solar-powered factory. Plus, our packaging is eco-friendly and we operate carbon negative — meaning we give back more than we take.

Our beans are sourced from six different countries in Latin America (Peru, Brazil, Colombia, Dominican Republic) and Africa (Congo, Sierra Leone). The farmers we work with are all craftsmen when it comes to cultivating organic, high-quality chocolate.

Right here on our website! You’ll also find us in select specialty organic stores and supermarkets (and their websites).

We wish we could! Sadly, sail cargo ships are still few and far between. But whenever possible, we do — our beans from the Dominican Republic (and often from Colombia, too) travel across the ocean aboard the Tres Hombres, a beautiful wind-powered sailboat. It’s an adventure that’s as sustainable as it gets!

Yes! Our chocolate is crafted in our solar-powered factory in Amsterdam, and we’re always finding ways to further reduce energy use.

By sourcing from regenerative farms, we protect habitats for wildlife. Plus, we invest in reforestation and ecosystem restoration projects.

We track everything — from farming and transport to packaging and production. Then we actively reduce and offset more than we emit, making us carbon negative.

It’s farming that works with nature, not against it. Cacao trees grow alongside other trees and plants, which enriches the soil, restores biodiversity, and helps capture carbon.

We work directly with cacao farmers, cutting out middlemen. This means we pay them fairly and transparently, always above Fairtrade standards.

We are Fairtrade certified in 4 of our product collections and we even go beyond Fairtrade. By sourcing directly, we can pay farmers significantly more than Fairtrade minimums, ensuring they can invest in their communities and land. In the remaining of our product collections, the farmers we work with are not part of Fairtrade, but the quality of their cacao beans, the flavor is spectacular and the cacao is organic: we also pay fair prices there.

Even better — we’re carbon negative! We offset more carbon than we produce, which means every bar you enjoy actually helps the planet. Head off to our Impact section to learn more.

Yes — our wrappers and boxes are designed to be as eco-friendly as possible. Depending on the product, they’re either recyclable, compostable, or both.

We don’t make sugar-free chocolate yet, but we do offer bars with lower sugar and higher cacao content for those who prefer a less sweet taste.

All of our chocolates are vegetarian, and many are 100% vegan as well. Look out for the vegan options under “Type of chocolate” in the filters on the left or the vegan icon on the product page or packaging.

Some do, yes. But we have plenty of options in our assortment to cater to your dietary wishes. We clearly list all allergens on each product page and packaging, so please check them carefully.

Yes! Our cacao beans and most ingredients are certified organic. That means no nasty chemicals, no shortcuts — just pure, natural goodness.